Natural Farming
Creating food abundance by mimicking Nature and working with natural processes rather than trying to control Nature. In essence, this means turning much of the work of growing food back to Nature.
Korean Natural Farming KNF
A system of Natural Farming developed by Cho Han-Kyu,
known globally as Master Cho.
Sherri Miller and Master Cho Han-Kyu
KNF has 3 main actions:​​
​​
1. Soil Foundation
Build soil with Indigenous Micro-Organisms (IMO)
2. Nutritive Cycle
Direct growth using Biochemistry with
Fermented Plant Juices (FPJ)
3. Integrating Animals
Sustainable and Regenerative practices to mimic Nature's balance of plants, animals, and microbes
HOW
MOONRISE TEA GARDEN
SAVED MONEY & IMPROVED EVERYTHING
BY ADOPTING KNF
FERMENTED FARM is your best source for information and consulting on Natural Farming, Korean Natural Farming, Regenerative techniques, growing food, and food security.
​
The Founder, Sherri Miller, is an Environmental Field Biology Researcher, Consultant, and Certified Master Cho instructor, with decades of experience. Sherri has a unique way of simplifying and explaining. Food sovereignty and food security are her path to improving live on Planet Earth.
​
