In Nature, plants grow abundantly without applied fertilizers. They do so through circular, self-reinforcing systems that recycle nutrients, build organic matter, and make minerals biologically available. These systems run on living soil. When they are intact, fertility is generated internally rather than imported from the outside. Farmers who grow food without fertilizers, whether on small plots or broad-acre land, share this same foundation. They begin by establishing biolo

“As I became conscious of the realization, I decided to practice Natural Farming to save people from harmful food, and to save the environme

I only did one single treatment to get this result. It never reverted back to its unhealthy, compacted state. As a biologist, I know that gi